Welcome to Homeland Institute of Innovation Technology, a home of innovations leading to new-generation professional skills—the ultimate tool for transforming the economy of developing countries.
We adapt proven agricultural technologies from successfully developed nations and transfer them directly to our local farmers to optimize their yields.
We are leaders in agritech, training large- and small-scale farmers in quality agricultural production, value addition, and connecting them to local and international markets for processed and finalized agricultural products.
Our objective is to promote fair trade between farmers and consumers while doing away with the volatile raw materials market that has caused many farmers to languish in poverty.
Hunger is both a cause and an effect of poverty; as long as people lack enough food to eat, their response to development opportunities will remain futile. To break the poverty cycle, food security must be our top priority, and agriculture must remain the foundation of our economy.
CEO and Founder
QC Officer
ICT Manager
Field Resource Director
Director of Animal Husbandry and Livestock
Director of Agricultural Production and Food Security
Director of Land Mapping and Landscaping
Director of Utility Engineering and Energy
Director of Training and Capacity Building
We are an educational outreach institution in Kenya committed to community empowerment through programming and consultation in agriculture, waste management/circular economy, sustainable clean water supply, and environmental conservation.
Our objective is to promote fair trade between farmers and consumers while doing away with the volatile raw materials market that has caused many farmers to languish in poverty.
To effectively provide training in agriculture and related disciplines in order to meet the labor demands of the sector.
To promote the development of sustainable domestic and foreign markets for agricultural commodities in order to enhance access and revenue generation.
To promote and strengthen the efficient and effective management of agricultural production and productivity to ensure sustainable household and national food and nutrition security, as well as increased incomes.